Current Job Opportunities
Early Inspirations is a business built on a passion for excellence, a flexible approach in all that we do and by collaborating and communicating effectively with one another to put our customers first. Our staff continually aim to better themselves and each other, and make positive progress. As a result, staff move onwards and upwards, creating opportunities and vacancies for others.
To apply for a position email your CV to or to request more information.
If you do not see any suitable current vacancies, we would advise you to still send us your cv and cover letter as vacancies regularly arise due to improvement, promotions and business expansion. Good luck!
Do you have strong literacy skills?
Are you a leader?
Can you help to manage & support an enthusiastic team?
Are you a hard worker?
Do you love to support and facilitate children's learning?
To have an excellent understanding and knowledge of the EYFS.
To ensure the planning and implementation of stimulating activities suitable to the age range of each child.
To support a team.
To attend all out of hours meetings and training, for e.g. monthly staff meeting.
To ensure high Health, Safety & Hygiene standards are maintained throughout the setting.
Partnership with parents
staff supervision & childcare: 1 year
Diploma/Certificate Level 3 or above
Maths GCSE A-C
English GCSE A-C
Childcare: 2 years
Job Type: Full-time
Wage Dependant on age and experience
Do you love working with children and want to start an exciting career in childcare?
Do you hold English and Maths GCSE?
Well look no further! We currently have an apprenticeship position available supporting highly qualified staff in our baby room.
We will arrange your childcare training Level 2 or Level 3 with our reputable training provider and you will earn whilst you learn!
We are seeking an enthusiastic chef/cook to cover maternity leave, with the potential to move to another position within the company.
Preparing four weekly cycles of menus for children aged 0-5, providing alternatives for those with special dietary requirements.
Full cleaning of the kitchen, ensuring that the area meets health and hygiene regulations.
Adhere to the ‘Safer food better business’ standards and record keeping.
Supporting the rooms and interacting with children during meal times.
Essential skills: - be passionate about providing a healthy balanced diet to children. Have a level 2 food safety certificate. Be able to work on your own and use your own initiative. Experience is essential